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Antipasti

CALAMARI FRITTA

Breaded and fried calamari served
with lemon and spicy marinara sauce

9.75

BRUCHETTA

Italian toast with fresh chopped
tomato, basil, garlic and roasted red peppers

7.75

ANTIPASTI PLATE FOR 2

Roasted peppers, provolone, salami, eggplant, peperoncini, mozzarella, tomatoes and olives

13.75
CAPRESE Slices of mozzarella, roma tomatoes topped
with fresh basil, garlic, oil and red onion
8.75
FRESH STEAMED CLAMS East Coast little neck clams in white wine garlic
and herb clam broth
10.75
MOZZARELLA MARINARA Breaded mozzarella cheese topped with our homemade marinara sauce 7.75
LAUREN’S CHICKEN NUGGETS Big pieces of white meat chicken breast fried to perfection 8.75
Categories : Dinner Menu

Insalate

HOUSE SALAD

Mixed greens with fresh tomato
and mozzarella cheese

4.50

ITALIAN SALAD

Mixed greens topped with tomato,
garbanzo beans, olives and peperoncini, topped with mozzarella cheese

5.50

ANTIPASTO SALAD

Mixed greens with salami, peperoni,
provolone, mozzarella, garbanzo beans, olives and peperoncini

8.75
SOPHIA’S SPECIAL SALAD Chilled calamari and scungilli tossed with a
lemon, garlic herb dressing
8.75
CAESAR SALAD Fresh romaine lettuce with our homemade caesar dressing, parmesan cheese, pine nuts and croutons 8.75
(½) 6.50
GREEN BEAN SALAD Fresh green beans marinated with lemon, olive
oil, garlic, pine nuts and sundried tomatoes
8.75
BROCCOLI SALAD Fresh broccoli marinated with a lemon herb dressing
8.75
Categories : Dinner Menu

Entree Size Salads

RICH’S ITALIAN CHOP

Mixed greens, turkey, salami, provolone,
mozzarella, fresh basil, garbanzo beans, olives, tomato and
cucumber, chopped and tossed in our house dressing

13.00
(½) 8.00

GRILLED CHICKEN SALAD

Mixed greens with grilled chicken
breast, shredded mozzarella, garbanzo beans, black olives, tomatoes, cucumber
and peperoncini

13.00
(½) 8.00

CAESAR GRILL

Our famous Caesar Salad topped
with your choice of marinated grilled shrimp or chicken breast

With Jumbo Shrimp 1/2
Whole


With Chicken 1/2
Whole

(3)shrimp10.00
(5)shrimp18.00


8.00
13.00

 

 
   
Categories : Dinner Menu

Zuppa

MINESTRONE

 

Classic Italian vegetables, beans
and pasta in a vegetable broth

5.00

STRACCIATELLE

 

Chicken broth with fresh baby spinach,
egg-drop and angel hair pasta

7.00

PASTA E FAGIOLI

 

Elbow pasta, cannellini beans in
a tomato and chicken broth with parmesan

7.00
ESCAROLE AND BEANS   Escarole, cannellini beans in a chicken broth
with fresh parmesan cheese
7.00
ZUPPA DI CLAMS   Fresh and chopped clams with garlic and herbs
in a red clam broth
7.00
Categories : Dinner Menu

Entree Pasta

ADD CHICKEN TO ANY PASTA DISH: $4
ADD SHRIMP TO ANY PASTA DISH: $2 (per shrimp)
Mix any sauce with any pasta – your choice:
Spaghetti, Linguini, Rigatoni, Penne, Farfalle, Fusilli, Fettuccini,

Angel Hair, Shells, Whole Wheat Linguini (add $1.00), Gnochi (add $2.00) Glutton Free Pasta (Add 4.00)

MARINARA

 

Mama Gloria’s recipe made fresh
daily

10.00

MEAT SAUCE

 

All 100% grade A Beef and Pork in a red
sauce

11.00

AGLIO E OLIO

 

Olive oil, fresh garlic and parmesan
cheese

10.00
MUSHROOM MARINARA   Fresh mushrooms sautéed with white wine
in marinara
12.00
PRIMAVERA   Fresh julienne cut vegetables with marinara or
garlic and oil sauce
12.00
MEATBALLS or SAUSAGE   With marinara sauce 13.00
PASTA BROCCOLI   Fresh Broccoli and basil sautéed
with olive oil, garlic and parmesan cheese
12.00
ALFREDO   Traditional cream sauce 13.00
POMODORO   Made from Roma tomatoes with fresh basil and
onions
12.00
FRESH TOMATO AND BASIL   Chopped tomatoes, fresh basil and garlic 12.00
BASIL PESTO   Made with fresh basil, pine nuts and parmesan
cheese
14.00
PUTTENESCA   (Mild or Spicy)-Bell peppers, onions, mushrooms,
capers, olives and anchovies in a red sauce
12.00
ARRABBIATA   Spicy red hot tomato sauce 11.00
GIOVANNI’S DEATH ROW VODKA SAUCE   (So good that if you were on death row you’d order this sauce for your last meal!!) Tomato and vodka pink cream sauce parmesan and a touch of basil. 14.00
Categories : Dinner Menu

Seafood

LINGUINI AND FRESH CLAMS

 


Linguini with whole and chopped clams in a white wine or red sauce

21.00

LINGUINI AND FRESH MUSSELS

 

New Zealand mussels and linguini
in a spicy or mild red sauce

21.00

LNGUINI AND CALAMARI

 


Calamari sautéed with garlic, white wine in marinara sauce, served spicy or mild 

21.00
WHITE FISH ALA VIRGINIA   Poached white fish with lemon,
butter, capers and white wine served w/ pasta and vegetables
25.00
WHITE FISH ALA GIOVANNI   Poached white fish with pomodoro
sauce served w/ pasta and vegetables
25.00
SALMON LIMON   Freash Atlantic salmon filet grilled then topped with a fresh lemon and butter white wine sauce served w/ pasta and vegetables. 25.00
SALMON ALA VODKA   Fettuccine pasta with big pieces of salmon in a tomato vodka pink cream sauce. 24.00
SALMON ALA CHECCA   Fettuccine pasta with big pieces of salmon with fresh tomato, basil, oive, garlic and whie wine. 24.00
SHRIMP SCAMPI   Jumbo Shrimp sautéed in a lemon,
butter and garlic sauce, served with pasta
24.00
SHRIMP MARINARA   Jumbo Shrimp in a spicy or mild
marinara sauce, served over linguini
24.00
SHRIMP FARFALLE   Bowtie pasta with jumbo shrimp, roasted red peppers, sundried tomatoes, artichoke
hearts and broccoli in a light garlic cream sauce
25.00
SHRIMP PARMIGIANA   Batter fried jumbo shrimp topped
with marinara sauce and melted mozzarella, served with pasta
24.00
CIOPPINO ALA DANIELLE   Mussels, clams, calamari, white
fish and shrimp in a tomato clam broth, served over linguini
28.00
Categories : Dinner Menu

Veal

MARSALA

Medallions of veal and mushrooms in our own
Marsala wine sauce, served with pasta

24.00

PICATTA

Medallions of veal sautéed with fresh lemon,
butter, white wine and capers, served with pasta

24.00

MILANESE

Breaded medallions of veal sautéed in olive
oil, served with pasta

24.00
PARMIGIANA Breaded medallions of veal
topped with marinara sauce and mozzarella cheese, baked to perfection, served
with pasta
24.00
Categories : Dinner Menu

Chicken

MARSALA

Boneless, skinless breast of chicken and
mushrooms in our own Marsala wine sauce, served with pasta

20.00

PICATTA

Boneless, skinless breast of chicken sautéed
with fresh lemon, butter, white wine and capers, served with pasta

20.00
MILANESE   Breaded boneless, skinless breast of chicken sautéed in olive oil, served
with pasta
20.00

CACCIATORE

Boneless, skinless breast of chicken with
mushrooms, bell peppers, onions and herbs in a red sauce served with pasta

20.00
PARMIGIANA Breaded boneless chicken breast
topped with marinara sauce and mozzarella cheese, baked to perfection and served
with pasta
20.00
ALA DELUCE Boneless, skinless breast of
chicken, marinated and grilled served with mixed grilled vegetables and pasta
Marinara
20.00

DEBI’S BRUCHETTA CHICKEN

Boneless, skinless breast of chicken,
marinated and grilled then topped with fresh chopped tomato, basil, garlic and
roasted red peppers served with steamed spinach (no pasta)

20.00
Categories : Dinner Menu

Lunch Antipasti

CALAMARI FRITTA

 

Breaded and fried calamari served
with lemon and spicy marinara sauce

9.75

BRUCHETTA

 

Italian toast with fresh chopped
tomato, basil, garlic and roasted red peppers

7.75

ANTIPASTI PLATE FOR 2

 

Roasted peppers, provolone, salami, eggplant, peperoncini, mozzarella, tomatoes and olives

13.75
CAPRESE   Slices of fresh
mozzarella, roma tomatoes topped with fresh basil, garlic, oil
and red onion
8.75
FRESH STEAMED CLAMS   East Coast little neck clams in white wine garlic
and herb clam broth
10.75
MOZZARELLA MARINARA   Breaded mozzarella cheese topped with our homemade
marinara sauce
7.75

 

LAUREN’S CHICKEN NUGGETS   Big pieces of white
meat chicken breast fried to perfection
8.75
Categories : Lunch Menu

Lunch Zuppa

MINESTRONE

 

Classic Italian vegetables, beans
and pasta in a vegetable broth

5.00

STRACCIATELLE

 

Chicken broth with fresh baby spinach,
egg-drop and angel hair pasta

7.00

PASTA E FAGIOLI

 

Elbow pasta, cannellini beans in
a tomato and chicken broth with parmesan

7.00
ESCAROLE AND BEANS   Escarole, cannellini beans in a chicken broth
with fresh parmesan cheese
7.00
ZUPPA DI CLAMS   Fresh and chopped clams with garlic and herbs
in a red clam broth
7.00
Categories : Lunch Menu